Ingredients :
Boneless chicken  : 1/2 kg
lime  : 2 lemon
sugar  : 2 tbsp
Ajino motto : 1 pinch
 of salt : 1 tsp
cornflour :  1 tsbp 
Ginger Garlic paste : 1/2 tsp
Oil :
 Onion : 1 Chopped
cloves Garlic,                                        : 2 chopped
For garnishing :
celery leaves : 2 leave


* Mix the lime juice in it stir it for sometime and simmer it for sometime. 
* Keep it aside. Marinate the chicken pieces with cornflour, ginger paste and salt. 
* Heat the oil in non stick kadai. Fry the marinated pieces till brown in colour. 
* Keep it aside after its fried. 
* Try to make the chicken pieces if possible into finger shaped. 
* Fry the chopped onions, garlic till pink in colour. 
* Slow the flame and add the fried chicken pieces, adding the sweet and sour syrup for sometime. 
* Add the celery leaves into it. Simmer for sometime adding ajino motto in it. 
* Ready to serve.