Posted by olivia lewis on 9:52 AM
Ingredients: |
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• 20 raw
Prawns (shelled & de-veined) |
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• Olive
Oil |
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2 tbsp |
• Lemon Juice |
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3 tbsp |
• Lemon Zest |
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1 tbsp |
• Cilantro
(Hara Dhania) (finely chopped) |
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2 tbsp |
•
Mayonnaise |
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2 tbsp |
• White
Bread |
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10 slices |
Method: |
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Combine prawns with half of lemon
juice & olive oil in a large bowl. Leave it for an hour. |
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Meanwhile, mix together lemon zest,
mayonnaise and remaining lemon juice in a bowl. |
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Heat remaining 1 tbsp olive oil in a
pan and cook marinated prawn until they curl. |
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Spread the mayonnaise mixture over
both sides of each bread slice. |
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Place prawns over half of the bread
slices and sprinkle with cilantro leaves. |
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Cover the prawns with the remaining
bread slices. |
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Delicious prawn sandwich is ready to
be served. |
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